Strong breakfast.

Name: Strong breakfast.
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 Servings
Ingredients: 2 eggs; 50 g button mushrooms (for frying); 125 g mozzarella cheese; 3 slices pineapples (for frying); vegetable oil (for frying); olive oil (for sprinkling); salt; pepper; 5 g Parmesan cheese (for dusting); 3 pinches dried oregano

Too few ratings

Marko Oreskovic

Community Member

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-1+

2	eggs
50 g	button mushrooms (for frying)
125 g	mozzarella cheese
3 slices	pineapples (for frying)
	vegetable oil (for frying)
	olive oil (for sprinkling)
	salt
	pepper
5 g	Parmesan cheese (for dusting)
3 pinches	dried oregano

Utensils

3 frying pans
cutting board

Step 1/3
- 2 eggs
- vegetable oil (for frying)
- salt
- pepper
- 5 g Parmesan cheese (for dusting)
- frying pan
Fried eggs over medium heat. Cover the pan with aluminum foil for the last two minutes. Sprinkle eggs with parmesan cheese.
Step 2/3
- 50 g button mushrooms (for frying)
- 3 pinches dried oregano
- frying pan
Put the oil on a pan and put the sliced mushrooms inside. Season with salt, pepper and oregano. Fry mushrooms for 10 minutes with constant rotation medium heat.
Step 3/3
- 125 g mozzarella cheese
- 3 slices pineapples (for frying)
- olive oil (for sprinkling)
- frying pan
- cutting board
Fry pineapple on panf for 5 min. Slice the mozzarella into small pieces and season with pepper, salt and olive oil.