Stir Fried Broad Beans (using grandma’s recipe)
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"Summer Seasonal Veggies "
Difficulty
Easy 👌Preparation
25 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
400 g
broad beans
5 stalks
Spring onions
5 cloves
garlic
20 ml
oil
salt
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Step 1/4
- 400 g broad beans
Wash and Peel the Broad Beans
Step 2/4
- 5 stalks Spring onions
- 5 cloves garlic
After peeling, you will get some beans as in the pic; chop the garlic and spring onions into small pieces
Step 3/4
- 20 ml oil
Add oil into pan, stir fry the garlic and spring onion first, then add beans. Fry for 5 mins then add boiled water to cover the beans. Cook for 20 mins
Step 4/4
When water is steamed, serve and add salt if needed
Enjoy your meal!
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