Spinach chickpea bowl

Too few ratings

Paloma Lopez

Community Member

Difficulty

Easy 👌
5
min.
Preparation
15
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
500 g canned chickpeas
150 g spinach
100 g ham
egg
garlic

Utensils

  • nonstick pan
  • Step 1/5

    • garlic
    • nonstick pan

    Peel and chop the garlic. Add it to a hot pan with a teaspoon of olive oil.

  • Step 2/5

    • 100 g ham

    Add the ham. Wait until it is golden.

  • Step 3/5

    • 150 g spinach

    Add the spinach. Stir until they reduce their volume.

  • Step 4/5

    • 500 g canned chickpeas

    Add the chickpeas. Stir at low heat.

  • Step 5/5

    Cook the egg (you can do it in the microwave). Add to the pan, stir and turn off the heat. Stirr until you get a nice homogeneous misture. All done!