Spicy sesame peanut butter noodles

Step 1/ 4

• 250 g spaghetti

• pot

Add noodles to a pot of salted water and cook according to package directions.

Step 2/ 4

• 1 bell pepper
• 1 lime
• 2 cloves garlic
• 5 g ginger

• cutting board
• knife

Slice bell pepper into thin strips and juice the lime. Roughly chop garlic and ginger.

Step 3/ 4

• 60 g creamy peanut butter
• 3 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tbsp honey
• 2 tbsp Sriracha
• 1 tbsp toasted sesame oil
• 3 tbsp water

• blender

Add lime juice, peanut butter, soy sauce, rice vinegar, honey, sriracha, sesame oil, garlic, ginger, and water to a blender. Blend until smooth.

Step 4/ 4

• cilantro (for serving)
• sesame seed (for serving)

Toss noodles with sesame peanut butter sauce and vegetables. Serve with fresh cilantro and sesame seeds. Enjoy!

Enjoy your meal!