- 10 shrimp
- salt (for marinating)
- white pepper (for marinating)
Remove the shells of the shrimp, wash it then coat it with white pepper and salt. Set aside.
- 10 bitter beans / petai
Boil the water and put bitter beans for about 8 minutes to remove the odour and get soften.
- 1 tbsp unsalted butter
- 2 cloves shallots
Put the frying pan over medium heat. Add butter and shallot. Stir for 2 minutes until fragrant. Then add the shrimp. Cook for 5 minutes until the shrimp change its colour to orange.
- 2 tbsp sambal oelek
- 1 tsp shrimp relish
- 1 tbsp sweet soy sauce
- 1 tsp light soy sauce
Add sweet soy sauce, light soy sauce, sambal oelek, shrimp relish. Stir until everything is evenly coated. Let it cooked for 5 minutes. DONE! Serve this with warm rice. Enjoy 🤗