Spaghetti with meatballs

Name: Spaghetti with meatballs
Prep time: 61 min
Cook time: 61 min
Total time: 61 min
Yield: 2 Servings
Ingredients: water; 0.5 tsp salt; 1 tbsp oil; 300 g spaghetti; 250 g ground beef; 0.25 tsp ground nutmeg; 90 g Coriander; 90 g breadcrumbs; 1 egg; 0.5 tsp hot paprika powder; 1 Onion small chopped; 0.5 tsp Black pepper powder; 1 tbsp milk; 1 tsp salt; 1 tbsp oil; 1 Small onion chopped; 1 tbsp garlic paste; 3 Tomato boiled, peeled and deseeded; 125 ml tomato paste; 0.5 tsp sugar; 2 tsp dried parsley; 0.5 tsp Black pepper powder; 1 tsp Red chilli flakes; 1 tsp oregano; 1.5 tsp salt; 125 ml water; 1 tsp vinegar

Too few ratings

zainab

Community Member

Difficulty

Medium 👍

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-2+

	water
½ tsp	salt
1 tbsp	oil
300 g	spaghetti
250 g	ground beef
¼ tsp	ground nutmeg
90 g	Coriander
90 g	breadcrumbs
1	egg
½ tsp	hot paprika powder
1	Onion small chopped
½ tsp	Black pepper powder
1 tbsp	milk
1 tsp	salt
1 tbsp	oil
1	Small onion chopped
1 tbsp	garlic paste
3	Tomato boiled, peeled and deseeded
125 ml	tomato paste
½ tsp	sugar
2 tsp	dried parsley
½ tsp	Black pepper powder
1 tsp	Red chilli flakes
1 tsp	oregano
1½ tsp	salt
125 ml	water
1 tsp	vinegar

Utensils

pot
Strainer
food grinder

Step 1/3
- water
- ½ tsp salt
- 1 tbsp oil
- 300 g spaghetti
- pot
- Strainer
Boil as per packs instructions, drain and rinse with cold water and set aside
Step 2/3
- 250 g ground beef
- ¼ tsp ground nutmeg
- 90 g Coriander
- 90 g breadcrumbs
- 1 egg
- ½ tsp hot paprika powder
- 1 Onion small chopped
- ½ tsp Black pepper powder
- 1 tbsp milk
- 1 tsp salt
- food grinder
Grind well until all combined, grease hands with oil and make 1&1/2 inch meat balls, add 1tbs oil and shallow fry until light brown
Step 3/3
- 1 tbsp oil
- 1 Small onion chopped
- 1 tbsp garlic paste
- 3 Tomato boiled, peeled and deseeded
- 125 ml tomato paste
- ½ tsp sugar
- 2 tsp dried parsley
- ½ tsp Black pepper powder
- 1 tsp Red chilli flakes
- 1 tsp oregano
- 1½ tsp salt
- 125 ml water
- 1 tsp vinegar
Add oil, onion, garlic paste and mix then add tomatoes and cook until tomatoes are soft. Add tomato paste, sugar, dried parsley, black pepper powder, red chilli flakes, oregano, salt and mix well then add water and vinegar and cook until desired consistency. Add meatballs and simmer for 5-6 mins