Soft & Chewy Chocolate Cookies

Step 1/6

Preheat the over to 175C.

Step 2/6

• 83⅓ g butter
• 133⅓ g sugar
• 1 eggs
• ⅔ tsp vanilla extract

• whisk
• bowl

In a bowl mix butter with sugar, then add eggs (one at the time), then vanilla extract.

Step 3/6

• 150 g flour
• 43⅓ g unsweetened cocoa powder
• ½ tsp baking soda
• ¼ tsp salt

• whisk
• bowl

In a different bowl mix together flour, cocoa powder, baking powder and salt.

Step 4/6

Mix in together wet and dry ingredients.

Step 5/6

Take a piece of the mixture and create a ball in your hands, put it on a baking sheet and squish a bit (1 cm), and repeat.

Step 6/6

Bake for 9 minutes. After, let it cool down before eating.