Soft Banana Cake

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Preheat oven to 325

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Grease and flour the loaf pan

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In a medium sized bowl, mash bananas and add lemon juice. Then set aside

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• ½ flour
• ¼ tsp baking soda
• ¼ tsp baking powder
• ⅛ tsp salt

In a large bowl, whisk together your flour, baking soda, baking powder, cinnamon and salt

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In a medium bowl, cream together butter and sugar

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Beat eggs until combined then fold in the bananas

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Add vanilla extract and buttermilk. Mixed until combined. Then add dry mixture to wet mixture

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Pour batter in loaf pan.

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Bake for 45 mins. Cooking time may vary. Toothpick inserted should come out clean and bread should be golden on the outside

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Brush the top with butter and enjoy.