Soft and fluffy cupcakes
Based on 1 ratings
"This is a recipe i found somewhere on the internet and modified. The cupcakes turn out to be very tasty and fluffy. They are simple to make and everyone loves them!"
Difficulty
Easy 👌15
min.
Preparation
20
min.
Baking
0
min.
Resting
Ingredients
Servings2
36⅔ g
flour
20 g
butter
⅞ g
baking powder
33⅓ g
sugar
20 ml
milk
⅓
eggs
⅛ tsp
vanilla sugar
Utensils
2 hand mixers with beaters, 2 bowls
Step 1/4
- 20 g butter
- 33⅓ g sugar
- ⅛ tsp vanilla sugar
- hand mixer with beaters
- bowl
Start by mixing soft butter with a hand mixer. Add sugar and vanilla sugar continue to mix
Step 2/4
- ⅓ eggs
- hand mixer with beaters
- bowl
Add eggs and continue mixing
Step 3/4
- 36⅔ g flour
- ⅞ g baking powder
- 20 ml milk
Mix baking powder with flour. Start adding flour and milk to dough. And continue mixing.
Step 4/4
Bake your cupcakes at 180°C for 20 minutes and done! Enjoy!
Tags
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