Soft and fluffy cupcakes

Too few ratings

Monika

Community Member

Difficulty

Easy 👌
15
min.
Preparation
20
min.
Baking
0
min.
Resting

Ingredients

Pieces:-12+
220 g flour
120 g butter
5 g baking powder
200 g sugar
120 ml milk
eggs
1 tsp vanilla sugar

Utensils

  • 2 hand mixers with beaters
  • 2 bowls
  • Step 1/4

    Start by mixing soft butter with a hand mixer. Add sugar and vanilla sugar continue to mix
    • 120 g butter
    • 200 g sugar
    • 1 tsp vanilla sugar
    • hand mixer with beaters
    • bowl

    Start by mixing soft butter with a hand mixer. Add sugar and vanilla sugar continue to mix

  • Step 2/4

    Add eggs and continue mixing
    • eggs
    • hand mixer with beaters
    • bowl

    Add eggs and continue mixing

  • Step 3/4

    Mix baking powder with flour. Start adding flour and milk to dough. And continue mixing.
    • 220 g flour
    • 5 g baking powder
    • 120 ml milk

    Mix baking powder with flour. Start adding flour and milk to dough. And continue mixing.

  • Step 4/4

    Bake your cupcakes at 180°C for 20 minutes and done! Enjoy!

    Bake your cupcakes at 180°C for 20 minutes and done! Enjoy!

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