Smocks Salmon Brioche Sandwich with seasonal salad

Smocks Salmon Brioche Sandwich with seasonal salad

Based on 0 ratings
Life is Aroma

Life is Aroma

Community member

"Took this to impress my fiends in a picnic!"

Difficulty

Easy 👌

Preparation

15 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
120 g
smoked salmon
6 slices
brioche
20 g
peas
20 g
cheddar cheese
20 g
carrots
30 g
kale
10 ml
olive oil
  • Step 1/2

    • 20 g peas
    • 20 g cheddar cheese
    • 20 g carrots
    • 30 g kale
    • 10 ml olive oil

    Boil peas and carrots slides for 10 mins; drain in ice water then drain and transfer to a large mixing bowl. Add oil and salt and kale and cheese to flavouring

  • Step 2/2

    In a big plate, add brioche slices and place salmon on to the bread, add some seasonal salad on the other side. Then put the buns together! Voila, super simple sandwich is done!

  • Enjoy your meal!

    Smocks Salmon Brioche Sandwich with seasonal salad

Tags

More delicious ideas for you

    Comments (undefined)
    or
    To comment and share your experience, please sign up!