Skillet Mexican Quinoa
Difficulty
Easy 👌35
min.
Preparation
0
min.
Baking
0
min.
Resting
Rinse quinoa.
Heat olive oil in large skillet. Add garlic and onion and cook until translucent.
Add in rinsed quinoa, broth, beans, tomatoes, and all spices. Stir until combined.
Bring to a boil, cover, and reduce heat to a simmer until quinoa is cooked through. About 20 minutes
Slice avocado and add to dish along with lime juice. Sprinkle with cheese.