Quince punch
Step 1/2
- 3 black tea bags
Boil a medium pot full of water. Add the black tea bags and steep for 3 minutes before draining and cooling.
Step 2/2
- 35 ice cubes
- 5 tsp white sugar
- milk (of your choice)
After cooling the tea, add 5 ice cubes to 6 glasses each and pour over tea. Add as much milk as you like and add 1 tsp of sugar to each glass. Stir and enjoy!
in Berlin