Sheet Pan Chickpea Fajitas
Based on 2 ratings
"This has become my go-to for taco Tuesday! it's simple to throw together and I have time to clean the kitchen while it bakes."
Difficulty
Easy 👌Preparation
10 min
Baking
35 min
Resting
0 min
Ingredients
2Servings
2
canned chickpeas (drained)
1
onion
1
bell pepper
4 cloves
garlic
½ cup
cilantro
1 tbsp
chili powder
1 tbsp
ground cumin
1 tsp
ground turmeric
2 tbsp
extra-virgin olive oil
2
limes
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Step 1/8
- 1 onion
- 1 bell pepper
- 4 cloves garlic
- ½ cup cilantro
julienne the onion, bell pepper, and garlic. roughly chop the cilantro
Step 2/8
combine all ingredients in a bowl and stir to combine
Step 3/8
spread out the mixture evenly on a sheetpan
Step 4/8
bake at 350 for 15 minutes
Step 5/8
slice limes while the chickpeas are baking
Step 6/8
stir the mixture and add sliced limes to the top of the mixture
Step 7/8
bake for another 20 minutes
Step 8/8
serve with warm tortillas, chips, rice or salad!
Enjoy your meal!
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