Scrambled Eggs with Mushrooms
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R
Community member
Difficulty
Easy 👌Preparation
5 min
Baking
15 min
Resting
0 min
Ingredients
2Servings
5
sliced mushrooms
50 g
ham slices
4
eggs
milk
spring onion
Utensils
whisk, bowl, frying pan (deep)
Step 1/ 2
- 4 eggs
- whisk
- bowl
Crack the eggs in a bowl and mix well with a whisk.
Step 2/ 2
- frying pan (deep)
In a large frying pan, cook the mushrooms and the ham until brown. Add the eggs, the milk and the spring onions. Cook until you have fluffy scrambled eggs.
Tags
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