Scrambled eggs stir fry

Too few ratings

Hemal Bhandari

Community Member

“This is one of my experimental dish with eggs. Tip( don’t hesitate to use any fresh vegetables in your scrabbles eggs)”

Difficulty

Easy 👌
20
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
eggs
2 tbsp olive oil
10 g butter
bell pepper
shallot
garlic
red onion
1½ tsp salt
parsley
Metric
Imperial

Utensils

  • bowl
  • whisk
  • cutting board
  • knife
  • nonstick pan
  • 2 spatulas
  • Step 1/4

    • eggs
    • parsley
    • bowl
    • whisk

    Take 3 eggs whisk them in a bowl add fine chopped parsley to it and a pinch of salt

  • Step 2/4

    • bell pepper
    • shallot
    • garlic
    • red onion
    • cutting board
    • knife

    Take a chuting board fine chop garlic also medium chop bell pepper, shallot and red onion evenly( as seen in the final dish)

  • Step 3/4

    • 2 tbsp olive oil
    • 1½ tsp salt
    • nonstick pan
    • spatula

    Take a non stick fry pan pour 2 tbsp of olive oil heat it for a minute and half. Now add fine chopped garlic to it and stir it for 30sec and then add rest of the chopped veggies stir it throughly for 4-5 minutes add some salt as per your convenience. ( don’t over cooked veggies)

  • Step 4/4

    • 10 g butter
    • spatula

    Now add whisked eggs to it and stir it thoroughly, add butter to it and cook for 3-4 minutes until the egg is fully cooked.