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Scrambled eggs stir fry

Based on 1 ratings

Hemal Bhandari

Community Member

“This is one of my experimental dish with eggs. Tip( don’t hesitate to use any fresh vegetables in your scrabbles eggs)”

Difficulty

Easy 👌
20
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
eggs
2 tbsp olive oil
10 g butter
bell pepper
shallot
garlic
red onion
1½ tsp salt
parsley

Utensils

  • bowl
  • whisk
  • cutting board
  • knife
  • nonstick pan
  • 2 spatulas
  • Step 1/4

    • eggs
    • parsley
    • bowl
    • whisk

    Take 3 eggs whisk them in a bowl add fine chopped parsley to it and a pinch of salt

  • Step 2/4

    • bell pepper
    • shallot
    • garlic
    • red onion
    • cutting board
    • knife

    Take a chuting board fine chop garlic also medium chop bell pepper, shallot and red onion evenly( as seen in the final dish)

  • Step 3/4

    • 2 tbsp olive oil
    • 1½ tsp salt
    • nonstick pan
    • spatula

    Take a non stick fry pan pour 2 tbsp of olive oil heat it for a minute and half. Now add fine chopped garlic to it and stir it for 30sec and then add rest of the chopped veggies stir it throughly for 4-5 minutes add some salt as per your convenience. ( don’t over cooked veggies)

  • Step 4/4

    • 10 g butter
    • spatula

    Now add whisked eggs to it and stir it thoroughly, add butter to it and cook for 3-4 minutes until the egg is fully cooked.

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