Russian Pancakes
Community member
Ingredients
Utensils
pot, Flour-sifter
Step 1/8
- 800 ml milk
- pot
Warm up the milk
Step 2/8
- 8 tbsp flour
- Flour-sifter
Sift the flour 3 times
Step 3/8
- 4 eggs
- 1 tsp salt
- 2 tsp sugar
Mix up 1 glass of warmed up milk, eggs, salt and sugar
Step 4/8
Slowly add flour while mixing it to prevent clots
Step 5/8
- 2 tbsp sunflower oil
Add sunflower oil
Step 6/8
Add the rest of the milk
Step 7/8
Heat up the pan and add a bit of sunflower oil
Step 8/8
Bake the pancakes using the above average heat temperature