Rum Balls

Rum Balls

Based on 0 ratings
M

MICHELLE BURK

Community member

"Holiday Rum Balls"

Difficulty

Easy đź‘Ś

Preparation

20 min

Baking

0 min

Resting

60 min

Ingredients

2Servings
â…› cups
Vanilla wafer crumbs
â…› cup
Dark Rum
â…› cup
honey
â…› cup
ground walnuts
â…› tbsp
sweetened shredded coconut
confectioner’s sugar (for coating)

Utensils

bowl, spatula, plate

Recipes made to your taste

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  • Step 1/3

    Combine ingredients into large bowl and mix.
    • â…› cups Vanilla wafer crumbs
    • â…› cup Dark Rum
    • â…› cup honey
    • â…› cup ground walnuts
    • â…› tbsp sweetened shredded coconut
    • bowl
    • spatula

    Combine ingredients into large bowl and mix.

  • Step 2/3

    Mold a teaspoon of the mixture into a ball. Roll each ball in powdered sugar
    • confectioner’s sugar (for coating)
    • plate

    Mold a teaspoon of the mixture into a ball. Roll each ball in powdered sugar

  • Step 3/3

    Let rum balls cool in refrigerator for 1hr before serving

    Let rum balls cool in refrigerator for 1hr before serving

  • Enjoy your meal!

    Rum Balls

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