Roast Lamb

Step 1/7

Preheat oven to 180 degrees C.

Step 2/7

• 2½ cloves garlic
• 1 tbsp olive oil
• 1 tbsp rosemary
• 2 tsp thyme

Mix olive oil, garlic, rosemary and thyme in a bowl.

Step 3/7

• 1 boneless lamb shoulder

Spread the mixture on the lamb.

Step 4/7

• 1 package baby potatoes
• 2 tbsp olive oil
• pepper
• salt

Pour potatoes into a dish. Douse them in some olive oil, salt and pepper.

Step 5/7

Place the lamb on the potatoes. Sprinkle some salt and pepper on the lamb.

Step 6/7

Cook in the oven for 30 mins.

Step 7/7

Turn the lamb and potatoes around and cook for another 30 mins.