Red Lentils Soup
Based on 0 ratings
Community member
"I love lentils no matter how they are served. This is a very easy dish to prepare if you are feeling lazy and don't want to spend much time in the kitchen. Good luck!"
Difficulty
Easy 👌15
min.
Preparation
25
min.
Baking
0
min.
Resting
Ingredients
Servings2
⅝ cups
red lentils
1¼ tbsp
olive oil
⅜
onion
¾ tsp
ground cumin
⅝ tsp
ground turmeric
¾ tsp
salt
2⅜ cups
water
⅜ tbsp
tomato paste
Utensils
Cooker
Step 1/5
- ⅜ onion
Finely chop the onion.
Step 2/5
- 1¼ tbsp olive oil
- Cooker
Heat olive oil in a cooker and add the chopped onion with a pinch of salt. Fry for 1 minute.
Step 3/5
- ⅝ cups red lentils
- ¾ tsp ground cumin
- ⅝ tsp ground turmeric
- ¾ tsp salt
Add the lentils, and the spices. Mix the ingredients and let them fry for 1 to 2 minutes.
Step 4/5
- 2⅜ cups water
Add the water and cover the cooker. When it starts boiling turn down the heat and simmer for 20 minutes.
Step 5/5
- ⅜ tbsp tomato paste
Add the tomato paste and simmer for 5 more minutes. Bon Appétit!
Tags
More delicious ideas for you
Comments (undefined)
or
To comment and share your experience, please sign up!