Quick chocolate treat
Difficulty
Easy đPreparation
Baking
Resting
Ingredients
Utensils
whisk (optional), large bowl, 2 cups, microwave oven
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How-To Videos
Homemade hazelnut spread
How to whip cream
Nutrition per serving
Step 1/ 3
- 4 tbsp all-purpose flour
- 4 tbsp sugar
- 3 tbsp hazelnut spread
- 3 tbsp milk
- 3 tbsp vegetable oil
- 2 tbsp cocoa powder
- 1 egg
- 1 tsp baking powder
- whisk (optional)
- large bowl
Put all of the ingredients in a bowl and mix well with a whisk or a fork until well combined.
Step 2/ 3
- 2 cups
Distribute the mixture into two coffee mugs or three baking tins.
Step 3/ 3
- whipped cream or ice cream for serving
- microwave oven
Place the cups in the microwave and cook at 700 Watt for approx. 2 - 3 min. Serve the mini desserts with whipped cream or ice cream.
Enjoy your meal!
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