Pulled chicken stuffed avocado

Name: Pulled chicken stuffed avocado
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 Servings
Ingredients: 10.5 oz chicken breast; 3 avocados; 1 tsp paprika powder; 0.5 tsp chili; 8 tbsp coconut milk; 1 lime (juice); 0.5 oz parsley; 4 cups chicken stock; 2 cloves garlic; 2 tbsp olive oil; salt; pepper

Based on 65 ratings

Michaela and Nico Richter

www.paleo360.de

Contributor

“High quality fats and sustainably farmed meat are two pillars of the Paleo diet which are deliciously combined in this healthy recipe.”

Difficulty

Medium 👍

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-2+

300 g	chicken breast
3	avocados
1 tsp	paprika powder
½ tsp	chili
8 tbsp	coconut milk
1	lime (juice)
10 g	parsley
1 l	chicken stock
2 cloves	garlic
2 tbsp	olive oil
	salt
	pepper

Metric

Imperial

Nutrition per serving

Cal
694

Protein
39 g

Fat
57 g

Carb
13 g

Two favorites combined
Pulled meat and avocado are two delicious food trends which work wonderfully in combination. The spiciness of the pulled chicken is balanced out well by the creaminess of the avocado, and makes for a amazing brunch addition, tasty lunch, or light dinner. Opt for organic meat, in spirit of the Paleo spirit. Try this recipe, from Michaela and Nico Richter of Paleo 360, for healthy proteins, good fats, and amazing aromas. It is low-carb and thus suitable for a ketogenic diet. Take a look at the video for the full recipe!