Protein Granola

Based on 1 ratings

Sarah Young

Community Member

Difficulty

Easy 👌
10
min.
Preparation
20
min.
Baking
0
min.
Resting

Ingredients

Servings:-15+
25 g protein powder
150 g rolled oats
80 g chopped walnuts
80 g chopped pecans
70 g pumpkin seeds
30 g unsweetened coconut flakes
30 g cacao nibs
30 g flaxseed meal
2 tsp ground cinnamon
100 g honey
50 g coconut oil
100 g coconut yogurt (for serving)
50 g mixed berries (for serving)
  • Step 1/3

    • 25 g protein powder
    • 150 g rolled oats
    • 80 g chopped walnuts
    • 80 g chopped pecans
    • 70 g pumpkin seeds
    • 30 g unsweetened coconut flakes
    • 30 g cacao nibs
    • 30 g flaxseed meal
    • 2 tsp ground cinnamon
    • 100 g honey
    • 50 g coconut oil

    Pre-heat oven to 150 degrees. Combine all of the ingredients in a bowl. Heating the honey and coconut oil makes this a little easier.

  • Step 2/3

    Spread mixture in an even layer on a baking sheet and bake until golden, about 30 minutes (depending on how your oven runs I'd start watching at 20 minutes to prevent burning). Let cool completely before serving.

    Spread mixture in an even layer on a baking sheet and bake until golden, about 30 minutes (depending on how your oven runs I'd start watching at 20 minutes to prevent burning). Let cool completely before serving.

  • Step 3/3

    Serve with whatever toppings you like, I love coconut yoghurt and berries!
    • 100 g coconut yogurt (for serving)
    • 50 g mixed berries (for serving)

    Serve with whatever toppings you like, I love coconut yoghurt and berries!

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