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Qurase Falahi

Based on 1 ratings

ph noon

Community Member

β€œfrom Egyption countryside and it's oven enjoy the lovely yummy test of Qurase alone or with cheese or honey .. with a cup of tea πŸ₯°πŸ₯°πŸ₯°β€

Difficulty

Medium πŸ‘
15
min.
Preparation
10
min.
Baking
120
min.
Resting

Ingredients

Servings:-2+
500 g flour
4 tbsp sugar
4 tbsp milk powder
1 tbsp yeast dough
500 ml milk
10 tbsp cream
50 ml water
1 tbsp vegetable oil
1 tsp sugar
  • Step 1/8

    put the yeast and worm water and 1 spoon of suger and wait untill fermenrtation activate
    • 1 tbsp yeast dough
    • 50 ml water
    • 1 tsp sugar

    put the yeast and worm water and 1 spoon of suger and wait untill fermenrtation activate

  • Step 2/8

    put the dry ingradients together and mix
    • 500 g flour
    • 4 tbsp sugar
    • 4 tbsp milk powder

    put the dry ingradients together and mix

  • Step 3/8

    put the milk with cream on heat untill get worm
    • 500 ml milk
    • 10 tbsp cream

    put the milk with cream on heat untill get worm

  • Step 4/8

    • 1 tbsp vegetable oil

    mix all ingradient together and add oil .. and mix the dough will untill be hadable and soft

  • Step 5/8

    leave it to rest for 1 to 2 hours in worm place

  • Step 6/8

    cut it in small ball and put them in tray and leave it to rest again for 30 min

    cut it in small ball and put them in tray and leave it to rest again for 30 min

  • Step 7/8

    put in oven in middle roof for 10 min in 230 degree C and open the top heat to get red surface

  • Step 8/8

    enjoy the delesiouse test 😊😊

    enjoy the delesiouse test 😊😊

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