Pompoen Bataatsoep

Step 1/8

• ½ small pumpkin

• knife

Cut the pumpkin in half and remove the seeds. Cut the pumpkin in small pieces

Step 2/8

• ½ clove garlic
• ½ red onion
• ½ tbsp coconut oil

• garlic press
• knife
• cutting board
• baking pan

Heat up the pan and cut the union and de Garlic in small pieces. Fruit them in the coconut oil.

Step 3/8

• 1 sweet potatoes
• ¼ red pointed pepper
• 1 sprigs cilantro

Cut the sweet potatoes in pieces. Add the sweet potato, the pumpkin, the pepper and cilantro to the pan and Bake for 5 minutes

Step 4/8

• ½ l vegetable broth

Add the vegatable broth to the pan and Cook on low heat for 25 minutes untill potatoes are very soft

Step 5/8

Remove cilantro from pan

Step 6/8

• blender

Blend the soup with a blender till there are no big pieces left.

Step 7/8

• ½ pinch salt

Add salt to taste

Step 8/8

Soup is now ready to be served!