Pineapple Salsa

Name: Pineapple Salsa
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1 Servings
Ingredients: 5 large tomatoes (approximately 5 lbs); 1 cup pineapple, diced; 1 medium green pepper, diced; 1 jalapeño, diced; 0.5 cup red onion, minced; 4 tbsp cilantro, finely chopped; 2 tsp ground cumin

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Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-1+

5	large tomatoes (approximately 5 lbs)
1 cup	pineapple, diced
1	medium green pepper, diced
1	jalapeño, diced
½ cup	red onion, minced
4 tbsp	cilantro, finely chopped
2 tsp	ground cumin

Step 1/3
- 5 large tomatoes (approximately 5 lbs)
Peel the skin off of the tomatoes using a knife and dice.
Step 2/3
- 1 cup pineapple, diced
- 1 medium green pepper, diced
- 1 jalapeño, diced
- ½ cup red onion, minced
- 4 tbsp cilantro, finely chopped
- 2 tsp ground cumin
Place tomatoes, pineapple, green pepper, jalapeño, red onion, cumin, and cilantro in a large bowl and mix together.
Step 3/3
Refrigerate overnight and enjoy after!