Pho Bo

Too few ratings

Lee

Community Member

Difficulty

Easy ๐Ÿ‘Œ
180
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
400 g oxtail
500 g beef bones
250 g beef tenderloin
400 g rice noodles
shallots
apple
cinnamon stick
bay leaves
40 g ginger
star anise
20 g Mungbean sprouts
chili
4 sprigs mint
5 sprigs Thai basil
3 tbsp fish sauce
chives
4 sprigs cilantro
lime
  • Step 1/5

    Preheat the oven to 200c. Place the oxtail, beef bones, 4 shallots (keep one for serving), and ingredients mentioned in step 1 into a roasting pan . Bake for approx.20min .
    • 400 g oxtail
    • 500 g beef bones
    • shallots
    • apple
    • cinnamon stick
    • bay leaves
    • 40 g ginger
    • star anise

    Preheat the oven to 200c. Place the oxtail, beef bones, 4 shallots (keep one for serving), and ingredients mentioned in step 1 into a roasting pan . Bake for approx.20min .

  • Step 2/5

    Place the ingredients except apple into a large deep pot . Fill up with the water and bring to a boil . Simmer over medium low heat about an hour , add the apple in and bring to boil again , simmer over medium low heat for another hour . Turn off the heat and let cool a bit , remove the oil and ingredients and bring broth back to a boil .

    Place the ingredients except apple into a large deep pot . Fill up with the water and bring to a boil . Simmer over medium low heat about an hour , add the apple in and bring to boil again , simmer over medium low heat for another hour . Turn off the heat and let cool a bit , remove the oil and ingredients and bring broth back to a boil .

  • Step 3/5

    Slice raw beef tenderloin.
    • 250 g beef tenderloin

    Slice raw beef tenderloin.

  • Step 4/5

    Add fish sauce into a bowl, then rice noodles, mungbean sprouts, Thai basil , mint , chive , shallot, cilantro, top with beef and chilies .
    • 400 g rice noodles
    • 20 g Mungbean sprouts
    • chili
    • 4 sprigs mint
    • 5 sprigs Thai basil
    • 3 tbsp fish sauce
    • chives
    • 4 sprigs cilantro
    • lime

    Add fish sauce into a bowl, then rice noodles, mungbean sprouts, Thai basil , mint , chive , shallot, cilantro, top with beef and chilies .

  • Step 5/5

    Pour the boiling broth into your bowl . Serve with lime juice . Taste so good , enjoy!

    Pour the boiling broth into your bowl . Serve with lime juice . Taste so good , enjoy!

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