Petit gâteau

Too few ratings

Carolina Paula

Community Member

Difficulty

Easy 👌
30
min.
Preparation
20
min.
Baking
0
min.
Resting

Ingredients

Servings:-6+
200 g chocolate bars
150 g butter (melted)
150 g sugar
50 g flour
eggs
  • Step 1/5

    • 150 g butter (melted)

    Melt the butter in the microwave for 10 sec.

  • Step 2/5

    • 200 g chocolate bars

    Cut the chocolate and melt it.

  • Step 3/5

    • 150 g sugar
    • eggs

    Mix the sugar and the eggs. Then add the chocolate and the butter in the bowl.

  • Step 4/5

    • 50 g flour

    At the end add the flour and mix everything.

  • Step 5/5

    Put the cake dough in a silicone form and bake for 20 minutes at 150 ° C