Petit gâteau

Based on 0 ratings
C

Carolina Paula

Community member

Difficulty

Easy 👌

Preparation

30 min

Baking

20 min

Resting

0 min

Ingredients

2Servings
66⅔ g
chocolate bars
50 g
butter (melted)
50 g
sugar
16⅔ g
flour
1
eggs

Recipes made to your taste

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  • Step 1/5

    • 50 g butter (melted)

    Melt the butter in the microwave for 10 sec.

  • Step 2/5

    • 66⅔ g chocolate bars

    Cut the chocolate and melt it.

  • Step 3/5

    • 50 g sugar
    • 1 eggs

    Mix the sugar and the eggs. Then add the chocolate and the butter in the bowl.

  • Step 4/5

    • 16⅔ g flour

    At the end add the flour and mix everything.

  • Step 5/5

    Put the cake dough in a silicone form and bake for 20 minutes at 150 ° C

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