Petit beurre dessert

Step 1/6

• 1 tbsp flour
• 250 ml milk
• 1½ tbsp sugar
• ¼ egg yolk

First of all stir flour and sugar in a mixing bowl,then add egg yolk and mix them.Add milk little by little.mixing during adding.

Step 2/6

• ⅛ tsp lemon peel

• pot (small)

Then pour it in a pot and put it on heat for almost 10 minutes.After 5 minutes grate lemon peel into pot.Heating and mixing until mixture found appropriate concentration.

Step 3/6

• 75 g Petit beurre Biscuite

Cover the dish with cream and put biscuits on it

Step 4/6

• ¾ tbsp Chocolate powder

Then add chocolate powder.

Step 5/6

Cover the cream with biscuits and do it until the cream is over

Step 6/6

Your dessert is done.Put it in refrigerator for a night and tomorrow morning your dessert is ready for you to enjoy!☺️

Enjoy your meal!