Peanut butter smoothie

Based on 58 ratings
Julie

Julie

Editor-in-Chief

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
bananas
125 g yogurt
50 g peanut butter
ice cubes
½ lemon, juiced
1 tsp vanilla extract
200 ml milk
cinnamon
Metric
Imperial

Utensils

  • blender

Nutrition per serving

Cal
405
Protein
14 g
Fat
19 g
Carb
43 g
  • Step 1/3

    Peel bananas, break in half, and add to blender.
    • bananas
    • blender

    Peel bananas, break in half, and add to blender.

  • Step 2/3

    Add yogurt, peanut butter, ice cubes, vanilla extract, and a pinch of cinnamon to blender. Season to taste with lemon juice. Pour in milk.
    • 125 g yogurt
    • 50 g peanut butter
    • ice cubes
    • 1 tsp vanilla extract
    • ½ lemon
    • 200 ml milk
    • cinnamon

    Add yogurt, peanut butter, ice cubes, vanilla extract, and a pinch of cinnamon to blender. Season to taste with lemon juice. Pour in milk.

  • Step 3/3

    Blend on high until creamy, approx. 2 – 3 min. Serve cold and enjoy!

    Blend on high until creamy, approx. 2 – 3 min. Serve cold and enjoy!