Peel bananas, break in half, and add to blender.
- 125 g yogurt
- 50 g peanut butter
- 5 ice cubes
- 1 tsp vanilla extract
- ½ lemon
- 200 ml milk
Add yogurt, peanut butter, ice cubes, vanilla extract, and a pinch of cinnamon to blender. Season to taste with lemon juice. Pour in milk.
Blend on high until creamy, approx. 2 – 3 min. Serve cold and enjoy!