Peanut butter choc chip cookies

Step 1/6

Preheat oven to 190°C/170°C fan and line a large baking tray

Step 2/6

• 33⅓ g Plain flour
• ⅛ tsp baking powder
• ⅛ tsp baking soda

Mix flour, baking powder and baking soda

Step 3/6

• 14⅛ g Light soft brown sugar
• 18⅓ g butter
• 16⅔ g Smooth peanut butter
• 19⅛ g maple syrup

Beat butter and sugar together and mix in peanut butter and maple syrup

Step 4/6

Fold dry ingredients into wet ingredients and mix

Step 5/6

• 11⅔ g Dark chocolate chips

Stir in the chocolate chips

Step 6/6

Roll into balls and bake for 15 mins