Peanut butter choc chip cookies

Based on 0 ratings
Grace Evans

Grace Evans

Community member

Difficulty

Easy 👌

Preparation

30 min

Baking

15 min

Resting

0 min

Ingredients

2Servings
33⅓ g
Plain flour
14⅛ g
Light soft brown sugar
tsp
baking powder
tsp
baking soda
18⅓ g
butter
16⅔ g
Smooth peanut butter
19⅛ g
maple syrup
11⅔ g
Dark chocolate chips

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  • Step 1/6

    Preheat oven to 190°C/170°C fan and line a large baking tray

  • Step 2/6

    • 33⅓ g Plain flour
    • tsp baking powder
    • tsp baking soda

    Mix flour, baking powder and baking soda

  • Step 3/6

    • 14⅛ g Light soft brown sugar
    • 18⅓ g butter
    • 16⅔ g Smooth peanut butter
    • 19⅛ g maple syrup

    Beat butter and sugar together and mix in peanut butter and maple syrup

  • Step 4/6

    Fold dry ingredients into wet ingredients and mix

  • Step 5/6

    • 11⅔ g Dark chocolate chips

    Stir in the chocolate chips

  • Step 6/6

    Roll into balls and bake for 15 mins

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