1. cook the pasta in hot boiling water with a pinch of salt
2. heat some olive oil and after cutting the breast chicken start cooking it and also add the mushrooms
3. after the mushrooms and the chicken have been cooked add the herbs and cover them after you pun the heavy cream untill the pasta are cooked
4. add a little bit of flour to make the sauce thicker and whisk very well. Add the pasta and mix them with the sauce and add on top the tomatoes and basil.