Pasta with fresh tomatoes
Based on 0 ratings
"This is one of my favorites dishes as I enjoy making pasta and dessert . I love eating this in the summer. "
Difficulty
Easy 👌20
min.
Preparation
7
min.
Baking
5
min.
Resting
Ingredients
Servings2
â…” cup
pasta
2
tomatoes
1 package
mixed mushrooms
â…“ cup
heavy cream
â…› cup
flour
1 package
chicken breast strips
2 tbsp
garlic powder
2 tsp
dried basil
5
basil
1 tsp
herbes de Provence
Utensils
pot, frying pan, cover, whisk
Step 1/4
- â…” cup pasta
- pot
1. cook the pasta in hot boiling water with a pinch of salt
Step 2/4
- 1 package mixed mushrooms
- 1 package chicken breast strips
- frying pan
2. heat some olive oil and after cutting the breast chicken start cooking it and also add the mushrooms
Step 3/4
- â…“ cup heavy cream
- 2 tbsp garlic powder
- 2 tsp dried basil
- 1 tsp herbes de Provence
- cover
3. after the mushrooms and the chicken have been cooked add the herbs and cover them after you pun the heavy cream untill the pasta are cooked
Step 4/4
- 2 tomatoes
- â…› cup flour
- 5 basil
- whisk
4. add a little bit of flour to make the sauce thicker and whisk very well. Add the pasta and mix them with the sauce and add on top the tomatoes and basil.
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