Pasta casserole
Based on 273 ratings
Editorial Team at Kitchen Stories
Difficulty
Easy 👌Preparation
10 min
Baking
40 min
Resting
0 min
Ingredients
2Servings
½
zucchini
3
tomatoes
125 g
mozzarella
175 g
penne rigate (par-cooked)
275 g
tomato sauce
½ clove
garlic (crushed)
⅛ tsp
salt
⅛ tsp
pepper
Parmesan cheese for sprinkling
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Nutrition per serving
Cal406
Fat11 g
Protein15 g
Carb65 g
Step 1/1
When you lead a busy life, finding time to cook a proper dinner can be difficult. Sound familiar? Then be sure to give this casserole a try. Simply toss the ingredients in a baking dish, place it in the oven, and then say hello to dinner forty short minutes later. A delicious and balanced meal that doesn’t eat up your precious free time in the evenings. Win-win situation, right?
Enjoy your meal!
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