Pasta casserole
Difficulty
Easy 👌10
min.
Preparation
40
min.
Baking
0
min.
Resting
Ingredients
| 1 | zucchini |
| 6 | tomatoes |
| 250 g | mozzarella |
| 350 g | penne rigate (par-cooked) |
| 550 g | tomato sauce |
| 1 clove | garlic (crushed) |
| ¼ tsp | salt |
| ¼ tsp | pepper |
| Parmesan cheese for sprinkling |
Metric
Imperial
Nutrition per serving
Cal
406
406
Protein
15g
15g
Fat
11g
11g
Carb
65g
65g
Dinner that's both easy and delicious!
When you lead a busy life, finding time to cook a proper dinner can be difficult. Sound familiar? Then be sure to give this casserole a try. Simply toss the ingredients in a baking dish, place it in the oven, and then say hello to dinner forty short minutes later. A delicious and balanced meal that doesn’t eat up your precious free time in the evenings. Win-win situation, right?
in Berlin