|350 g||penne rigate (par-cooked)|
|550 g||tomato sauce|
|1 clove||garlic (crushed)|
|Parmesan cheese for sprinkling|
When you lead a busy life, finding time to cook a proper dinner can be difficult. Sound familiar? Then be sure to give this casserole a try. Simply toss the ingredients in a baking dish, place it in the oven, and then say hello to dinner forty short minutes later. A delicious and balanced meal that doesn’t eat up your precious free time in the evenings. Win-win situation, right?