Parfait Pumpkin Cake

Step 1/8

• butter

• Pan

Grease a pan with butter and turn the oven on 180 degrees. Cut the pumpkin and cut 300 grams into small cubes.

Step 2/8

• 3 eggs
• 160 g sugar
• 300 g pumpkin
• 170 g cooking oil

• blender

In a blender, mix the eggs, sugar, oil and pumpkin cubes. Grind well until liquid.

Step 3/8

• electric mixer

In the meantime, place the flour in an electric mixer, add the pumpkin mixture and mix well until it becomes an homogenous dough.

Step 4/8

• cinnamon

Then mix a pinch of cinnamon and stir.

Step 5/8

• 50 g grated coconut
• 1 tsp baking powder

Add the grated coconut and the baking powder. Mix everything very well one last time.

Step 6/8

• Oven

Bake for about 40/50 minutes.

Step 7/8

• powder sugar

Unmolds still hot. Then sprinkle with powdered sugar or other toppings such as coconut or chocolate.