Pancakes

Step 1/ 4

• 1½ cups flour
• 3½ tsp baking powder
• 1 tsp salt
• 1 tbsp sugar

In a large bowl sift together the flour, baking powder, salt and sugar.

Step 2/ 4

• 1¼ cups milk
• 1 egg

• whisk

Make a well in the center and pour in the milk and egg. Mix until smooth.

Step 3/ 4

• 3 tbsp butter (melted)

Mix in the melted butter until smooth.

Step 4/ 4

Heat a lightly oiled or buttered griddle or frying pan over medium heat. Pour or scoop the batter onto the pan using approximately 1/4th cup for each pancake. Brown on both sides and serve hot.