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Pad Ka Prao Mhoo

Based on 1 ratings

Danny Summer

Community Member

Difficulty

Easy 👌
10
min.
Preparation
7
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
250 g Minced pork
egg
Red Chili
½ Onion
6 cloves garlic
30 g basil
1 tbsp oyster sauce
1 tbsp soy sauce
1 tbsp fish sauce
½ tbsp sugar
  • Step 1/5

    • Red Chili
    • ½ Onion
    • 6 cloves garlic

    Heat wok at medium heat before adding oil. Fried garlic, chilli and onion when oil is heated.

  • Step 2/5

    • 250 g Minced pork
    • 1 tbsp oyster sauce
    • 1 tbsp soy sauce
    • 1 tbsp fish sauce
    • ½ tbsp sugar

    Then, add minced pork. Once meat is slightly browned, add oyster sauce, soy sauce, fish sauce and sugar.

  • Step 3/5

    • 30 g basil

    Add basil. Cook and stir until basil is wilted, about 20 seconds.

  • Step 4/5

    • egg

    Finally, heat wok at medium heat. Fried egg.

  • Step 5/5

    Service with rice.

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