DIY orange popsicles

Name: DIY orange popsicles
Prep time: 10 min
Cook time: 10 min
Total time: 370 min
Yield: 8 Servings
Ingredients: 3 cups orange juice (divided); 0.25 cup sugar; 2 tsp lemon juice

Based on 14 ratings

Nina Bechtle

toertchenmadeinberlin.com

Contributor

Difficulty

Easy 👌

min.

Preparation

min.

Baking

360

min.

Resting

Ingredients

Servings:-8+

700 ml	orange juice (divided)
50 g	sugar
2 tsp	lemon juice

Metric

Imperial

Utensils

whisk
small saucepan
popsicle sticks
popsicle mold
freezer
large measuring cup

Nutrition per serving

Cal
65

Protein
0 g

Fat
0 g

Carb
14 g

Step 1/2
- 100 ml orange juice
- 50 g sugar
- 2 tsp lemon juice
- whisk
- small saucepan
Place some of the orange juice and sugar in saucepan and cook for approx. 5 min. over medium-low heat until the sugar has completely dissolved. Add lemon juice and remove from heat.
Step 2/2
- 600 ml Orangensaft
- popsicle sticks
- popsicle mold
- freezer
- large measuring cup
Add the remaining orange juice to measuring cup along with the sugar-juice mixture and stir. Divide evenly between popsicle molds and insert popsicle sticks. Transfer to freezer for approx. 6 hrs. Enjoy!