Nutritional Yeast Popcorn

Step 1/7

• 1 tbsp oil

Coat the bottom of a pot with a thin layer of oil

Step 2/7

• 60 g popcorn kernels

Pour the popcorn kernels (about 1/3 cup)

Step 3/7

When adding the popcorn kernels, make sure to spread evenly.

Step 4/7

Once spread, cover pot and heat over medium-high heat until all kernels are popped. This should take about 5-8 minutes. Shake the pot occasionally to avoid getting burnt popcorn

Step 5/7

• pot

Once all popped, remove from heat.

Step 6/7

Gather seasonings