Mom’s Christmas strata

Name: Mom’s Christmas strata
Prep time: 90 min
Cook time: 90 min
Total time: 90 min
Yield: 6 Servings
Cuisine: american
Ingredients: 1 lb Italian sausage (or diced ham or bacon pieces); 5 slices sourdough bread; 10 eggs; 1 cup diced green chilis; 1.5 cups milk; 1.5 cups shredded cheddar cheese

Too few ratings

Sammy

Community Member

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-6+

1 lb	Italian sausage (or diced ham or bacon pieces)
5 slices	sourdough bread
10	eggs
1 cup	diced green chilis
1½ cups	milk
1½ cups	shredded cheddar cheese

Step 1/4
- 5 slices sourdough bread
First, preheat oven to 325F. Cut off bread crusts and butter bread on both sides. Place flat covering the bottom of the dish.
Step 2/4
- 1 lb Italian sausage (or diced ham or bacon pieces)
- 10 eggs
- 1 cup diced green chilis
- 1½ cups milk
Sprinkle the meat and diced green chilis. Beat the eggs and milk together and pour that on top.
Step 3/4
- 1½ cups shredded cheddar cheese
Sprinkle the shredded cheese, and let the whole thing stand for about 30 minutes.
Step 4/4
Bake at 325 F for 45 minutes or until set.