Mom’s Christmas strata

Mom’s Christmas strata

Too few ratings

Sammy

Community Member

Difficulty

Easy 👌
90
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-6+
1 lb Italian sausage (or diced ham or bacon pieces)
5 slices sourdough bread
10 eggs
1 cup diced green chilis
1½ cups milk
1½ cups shredded cheddar cheese

  • Step 1/4

    • 5 slices sourdough bread

    First, preheat oven to 325F. Cut off bread crusts and butter bread on both sides. Place flat covering the bottom of the dish.

  • Step 2/4

    • 1 lb Italian sausage (or diced ham or bacon pieces)
    • 10 eggs
    • 1 cup diced green chilis
    • 1½ cups milk

    Sprinkle the meat and diced green chilis. Beat the eggs and milk together and pour that on top.

  • Step 3/4

    • 1½ cups shredded cheddar cheese

    Sprinkle the shredded cheese, and let the whole thing stand for about 30 minutes.

  • Step 4/4

    Bake at 325 F for 45 minutes or until set.