Mom's lady's finger sambar

Mom's lady's finger sambar

Based on 1 ratings
J

Jothy Sriramkumar

Community member

"This is my favorite sambar, specially lady's finger. when ever I feel tired this recipie is a quick one for my hunger."

Difficulty

Easy 👌

Preparation

20 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
scoop
Toor dal
¼ pinch
ground turmeric
½ bulb
tomato
¼ tbsp
tamarind paste
½ bulb
onion
tsp
cumin seed
¼ tsp
black mustard seed
¼ tsp
broken urad dal
¼ tsp
fenugreek seeds
½ leaf
curry leaves
¼ tsp
asofeotida
tbsp
cooking oil
¼ kg
lady's finger
water
¼ tbsp
salt

Utensils

regular kadai

Recipes made to your taste

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  • Step 1/ 12

    soak toor dal for 5 to 10 mins
    • scoop Toor dal
    • regular kadai

    soak toor dal for 5 to 10 mins

  • Step 2/ 12

    Add toor dal and tomatoes to the pressure cooker.
    • ½ bulb tomato

    Add toor dal and tomatoes to the pressure cooker.

  • Step 3/ 12

    leave the cooker for 6 whistles and off it.

    leave the cooker for 6 whistles and off it.

  • Step 4/ 12

    cut one 1⃣ in to small cubes and lady's finger .

    cut one 1⃣ in to small cubes and lady's finger .

  • Step 5/ 12

    Take a medium size kadai and oil

    Take a medium size kadai and oil

  • Step 6/ 12

    add all the above ingredients to the oil

    add all the above ingredients to the oil

  • Step 7/ 12

    After all the spices splatters add the onion , lady's finger and curry leaves to it.

    After all the spices splatters add the onion , lady's finger and curry leaves to it.

  • Step 8/ 12

    After 6 whistles, the toor dal and tomatoes are mushy.

    After 6 whistles, the toor dal and tomatoes are mushy.

  • Step 9/ 12

    know add asafoetida to the above step

    know add asafoetida to the above step

  • Step 10/ 12

    sambar powder to the above step

    sambar powder to the above step

  • Step 11/ 12

    Add tamarind pulp and a salt to the mushy dal. again whistle them for one time.

    Add tamarind pulp and a salt to the mushy dal. again whistle them for one time.

  • Step 12/ 12

    finally, add some ghee on top of it.

    finally, add some ghee on top of it.

  • Enjoy your meal!

    Mom's lady's finger sambar

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