Lovely Lemony Biscuits

Step 1/8

• 20 g butter (soft)
• 20 g sugar

• stand mixer with whisk

Cream butter and sugar with electric mixer

Step 2/8

• ⅜ egg whites

Whisk the egg white till stiff peaks and add to butter and sugar.

Step 3/8

• ⅜ egg yolks
• ⅛ tsp vanilla bean paste

Add the egg yolk and vanilla bean paste.

Step 4/8

• 5 g lemon zest
• 5 ml lemon juice

Add the zest and the juice

Step 5/8

• 35 g flour

Finally add the sifted flour

Step 6/8

Knead all the ingredients together and put on tabletop

Step 7/8

Roll dough out and have fun creating shapes!

Step 8/8

Bake in oven for 20min on a medium heat