Lemon pepper Salmon

Too few ratings

Katie

Community Member

Difficulty

Easy 👌
10
min.
Preparation
35
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
salmon fillets
4 tbsp lemon pepper seasoning
lemon
2 tbsp olive oil
Metric
Imperial

Utensils

  • aluminum foil
  • knife
  • baking pan (8x8 in.)
  • Step 1/9

    • aluminum foil

    Cut 2 10x10 sheets of foil

  • Step 2/9

    • 2 tbsp olive oil

    Pour 1 tbsp of oil on each foil sheet

  • Step 3/9

    • salmon fillets

    Place salmon on oil and flip salmon so that both sides are covered in olive oil

  • Step 4/9

    • 4 tbsp lemon pepper seasoning

    Cover each salmon filet with lemon pepper seasoning

  • Step 5/9

    • lemon
    • knife

    Cut lemon into quarter wedges

  • Step 6/9

    Squeeze 1 lemon wedge on each salmon filet

  • Step 7/9

    • baking pan (8x8 in.)

    Wrap salmon filets up in the foil and place in pan (in case of dripping)

  • Step 8/9

    Put Salmon in oven at 375 for 35-40 minutes

  • Step 9/9

    Serve salmon in foil and with remaining lemon wedges for aesthetic