Kürbissuppe

Step 1/5

• 266⅔ Hokkaido pumpkins

wash your lovely pumpkin, you can choose whether to peel it off or leave it. then cut it into midum cubes then weight them so they are about 400 grams , keep the rest for later.

Step 2/5

• 266⅔ potatoes

peel off the potatoes cut about an equal amount of the pumpkin weight into midum cubes.

Step 3/5

put the pumpkin and potato cubes in a pot on fire and fill it with hot water

Step 4/5

when the potatoes can be cut easly by spoon you can start mixing all.

Step 5/5

• 133⅓ heavy cream
• 1 tsp salt

add salt and cream and stir well.