Keto creamy beef and mushrooms

Keto creamy beef and mushrooms

Based on 0 ratings

"This is one of my favorite low carb meals."

Difficulty

Easy 👌

Preparation

10 min

Baking

120 min

Resting

0 min

Ingredients

2Servings
2 tbsp
olive oil
½ bulb
onion
½ stalk
celery
300 g
beef chuck
125 g
button mushrooms
slices
bell peppers
125 ml
water
½ tsp
salt
½ dash
pepper
½ tbsp
sweet paprika powder
½ tbsp
chili flakes
½ tbsp
garlic powder
½ tbsp
dried basil
1 tbsp
full-fat Greek yogurt

Recipes made to your taste

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  • Step 1/6

    • 2 tbsp olive oil
    • ½ bulb onion

    Sauté the onions on 2 tbsp olive oil until translucent

  • Step 2/6

    • 300 g beef chuck

    Add the diced beef and sauté until it gets the color on all sides

  • Step 3/6

    • ½ stalk celery
    • 125 g button mushrooms
    • slices bell peppers
    • 125 ml water

    Add the sliced mushrooms, celery and bell pepper and cover with water

  • Step 4/6

    • ½ tsp salt
    • ½ dash pepper
    • ½ tbsp sweet paprika powder
    • ½ tbsp chili flakes
    • ½ tbsp garlic powder
    • ½ tbsp dried basil

    Once it starts boiling, add the spices and reduce heat to low. Simmer for about 2 hours until the meat is soft and the sauce thickens. Check occasionally to see if you need to add more water to prevent burning

  • Step 5/6

    When the meat is cooked and the excess water has evaporated taste to see if you need more seasoning and remove from the stove

  • Step 6/6

    • 1 tbsp full-fat Greek yogurt

    Add 2 tbsp Greek yogurt and serve with your favorite vegetables.

  • Enjoy your meal!

    Keto creamy beef and mushrooms

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