How to reheat leftover pizza, 3 ways

Too few ratings

Devan Grimsrud

Managing Editor at Kitchen Stories

instagram.com/devan.grimsrud/

Difficulty

Easy 👌
10
min.
Preparation
25
min.
Baking
0
min.
Resting

Ingredients

Pieces:-1+
leftover pizza slice
Metric
Imperial

Utensils

  • frying pan (with lid)
  • spatula
  • oven
  • baking sheet
  • aluminum foil

Nutrition per serving

Cal
151
Protein
6 g
Fat
7 g
Carb
16 g
  • Step 1/3

    • leftover pizza slice
    • frying pan (with lid)
    • spatula

    Add cold pizza to a frying pan and heat over medium-low heat. Once the bottom is crisped up and hot, add a few drops of water to the pan (not on top of the pizza!), reduce heat to low and cover with a lid. Let steam until the cheese is warmed through and melted.

  • Step 2/3

    • leftover pizza slice
    • oven
    • baking sheet

    Preheat the oven, with a baking sheet on the middle rack, to 230°C/450°F. Once both the oven and baking sheet are preheated, remove the hot baking sheet and place cold pizza on top. Return to the oven and bake at 275°C/575°F for approx. 5 min., or until heated through.

  • Step 3/3

    • leftover pizza slice
    • aluminum foil

    Place your cold pizza on a baking sheet and loosely cover with aluminum foil. Transfer to a cold oven, then turn the oven on to 275°C/575°F. Bake for approx. 25 min., then uncover and enjoy!