Homemade roasted cauliflower mash

Step 1/2

• 1 cauliflower
• 50 g butter
• ½ tsp coriander seeds
• ¼ tsp nutmeg
• salt
• pepper

• fine grater
• cooking spoon
• cutting board
• knife
• large pot

Remove florets from cauliflower head and roughly chop. Add butter to a pot over medium heat, add cauliflower, and sauté. Season with salt and pepper, and add coriander seeds and nutmeg. Cook for approx. 5 min. more.