Homemade Reese’s (peanut butter chocolate cups)

Step 1/4

• 100 g chocolate
• 70 g butter (room temperature)
• 50 g confectioner’s sugar

• heatproof bowl
• 1 pot (small)

Cut the chocolate in small pieces. Add it with butter and sugar to a heatproof bowl and melt in water bath.

Step 2/4

• Small paper cups

Add one spoon of chocolate mixture in a small muffin cup

Step 3/4

• 6 tbsp creamy peanut butter

Add half tsp of melted peanut butter