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Homemade pizza

Homemade pizza

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IkaChef

IkaChef

Community member

"this is my aunts recipe and its awesome 😊"
Difficulty
Easy 👌
Preparation
30 min
Baking
25 min
Resting
30 min

Ingredients

2Servings
450 g
flour (for breading)
½ package
fresh yeast
300 ml
water
½ tsp
salt
½ tsp
sugar
100 g
ham
200 g
Gouda cheese
75 g
black pepper-crusted deli ham slices
½ tbsp
oregano
ketchup
½ head
onion
½
pepper
1 tbsp
tomato sauce
5
olives

Utensils

bowl (large), baking dish

  • Step 1/ 2

    • 450 g flour (for breading)
    • ½ package fresh yeast
    • 300 ml water
    • ½ tsp salt
    • ½ tsp sugar
    • bowl (large)
    • baking dish

    Mix all ingredients to form a smooth mixture. Leave the dough to rise for the next 30 minutes.

  • Step 2/ 2

    • 100 g ham
    • 200 g Gouda cheese
    • 75 g black pepper-crusted deli ham slices
    • ½ tbsp oregano
    • ketchup
    • ½ head onion
    • ½ pepper

    Prepare the dough into the desired pizza shape (oval or square) then pour the ketchap all over the dough, sprinkle the oregano, mix one and the other ham, then add the cheese at the end. After 20 minutes of baking add the chopped onion and pepper as desired. Serve with olives and tomato.

  • Enjoy your meal!

    Homemade pizza

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