Homemade Croutons

Homemade Croutons

Based on 0 ratings

"Easy and customizable homemade croutons recipe to add to any of your favorite salads."

Difficulty

Easy 👌

Preparation

5 min

Baking

20 min

Resting

0 min

Ingredients

2Servings
1⅛ slices
white bread (or bread of your choice)
tsp
garlic powder
tsp
onion powder
¼ tsp
italian seasoning
¼ dash
pepper
tbsp
extra-virgin olive oil

Recipes made to your taste

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  • Step 1/7

    Preheat oven to 350 degrees F

  • Step 2/7

    • 1⅛ slices white bread (or bread of your choice)

    Cut slices of bread into 3/4-inch cubes.

  • Step 3/7

    • tbsp extra-virgin olive oil

    Add cubes of bread into a bowl and coat with olive oil. Stir gently to make sure all the bread is coated well.

  • Step 4/7

    • tsp garlic powder
    • tsp onion powder
    • ¼ tsp italian seasoning
    • ¼ dash pepper

    Add seasonings into bowl: Italian seasoning, garlic powder, onion powder, and pepper. Gently stir to coat all bread cubes with seasoning.

  • Step 5/7

    Line a baking sheet with parchment paper and sprrad bread cubes evenly onto baking sheet.

  • Step 6/7

    Bake for 20 minutes, making sure to flip and turn croutons about halfway through cooking.

  • Step 7/7

    Take out of oven, let cool, and enjoy!

    Take out of oven, let cool, and enjoy!

  • Enjoy your meal!

    Homemade Croutons

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