Homemade Croutons

Step 1/7

Preheat oven to 350 degrees F

Step 2/7

• 4 slices white bread (or bread of your choice)

Cut slices of bread into 3/4-inch cubes.

Step 3/7

• 2 tbsp extra-virgin olive oil

Add cubes of bread into a bowl and coat with olive oil. Stir gently to make sure all the bread is coated well.

Step 4/7

• ½ tsp garlic powder
• ½ tsp onion powder
• 1 tsp italian seasoning
• 1 dash pepper

Add seasonings into bowl: Italian seasoning, garlic powder, onion powder, and pepper. Gently stir to coat all bread cubes with seasoning.

Step 5/7

Line a baking sheet with parchment paper and sprrad bread cubes evenly onto baking sheet.

Step 6/7

Bake for 20 minutes, making sure to flip and turn croutons about halfway through cooking.