Homemade Croutons

Homemade Croutons

Based on 0 ratings

"Easy and customizable homemade croutons recipe to add to any of your favorite salads."

Difficulty

Easy 👌
5
min.
Preparation
20
min.
Baking
0
min.
Resting

Ingredients

Servings2
1⅛ slices
white bread (or bread of your choice)
tsp
garlic powder
tsp
onion powder
¼ tsp
italian seasoning
¼ dash
pepper
tbsp
extra-virgin olive oil
  • Step 1/7

    Preheat oven to 350 degrees F

  • Step 2/7

    • 1⅛ slices white bread (or bread of your choice)

    Cut slices of bread into 3/4-inch cubes.

  • Step 3/7

    • tbsp extra-virgin olive oil

    Add cubes of bread into a bowl and coat with olive oil. Stir gently to make sure all the bread is coated well.

  • Step 4/7

    • tsp garlic powder
    • tsp onion powder
    • ¼ tsp italian seasoning
    • ¼ dash pepper

    Add seasonings into bowl: Italian seasoning, garlic powder, onion powder, and pepper. Gently stir to coat all bread cubes with seasoning.

  • Step 5/7

    Line a baking sheet with parchment paper and sprrad bread cubes evenly onto baking sheet.

  • Step 6/7

    Bake for 20 minutes, making sure to flip and turn croutons about halfway through cooking.

  • Step 7/7

    Take out of oven, let cool, and enjoy!

    Take out of oven, let cool, and enjoy!

Tags

More delicious ideas for you

    Comments (undefined)
    or
    To comment and share your experience, please sign up!