Homemade Croutons

Too few ratings

Difficulty

Easy 👌
5
min.
Preparation
20
min.
Baking
0
min.
Resting

Ingredients

Servings:-7+
4 slices white bread (or bread of your choice)
½ tsp garlic powder
½ tsp onion powder
1 tsp italian seasoning
1 dash pepper
2 tbsp extra-virgin olive oil
  • Step 1/7

    Preheat oven to 350 degrees F

  • Step 2/7

    • 4 slices white bread (or bread of your choice)

    Cut slices of bread into 3/4-inch cubes.

  • Step 3/7

    • 2 tbsp extra-virgin olive oil

    Add cubes of bread into a bowl and coat with olive oil. Stir gently to make sure all the bread is coated well.

  • Step 4/7

    • ½ tsp garlic powder
    • ½ tsp onion powder
    • 1 tsp italian seasoning
    • 1 dash pepper

    Add seasonings into bowl: Italian seasoning, garlic powder, onion powder, and pepper. Gently stir to coat all bread cubes with seasoning.

  • Step 5/7

    Line a baking sheet with parchment paper and sprrad bread cubes evenly onto baking sheet.

  • Step 6/7

    Bake for 20 minutes, making sure to flip and turn croutons about halfway through cooking.

  • Step 7/7

    Take out of oven, let cool, and enjoy!

    Take out of oven, let cool, and enjoy!

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