High Protein Skyr Pancakes: Gluten Free

Too few ratings

Difficulty

Easy 👌
10
min.
Preparation
2
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
banana
egg
1 tbsp Skyr
1 tbsp gluten-free rolled oat
1 tbsp gluten free oat flour
  • Step 1/4

    • banana
    • egg

    In a bowl, mash the banana. Add one egg and mix well.

  • Step 2/4

    • 1 tbsp Skyr
    • 1 tbsp gluten-free rolled oat
    • 1 tbsp gluten free oat flour

    Add one tbsp of plain Skyr, oatmeal and oat flour.

  • Step 3/4

    Cook the pancakes on medium heat (lightly grease your pan) for a few minutes on each side, until they turn golden brown.

  • Step 4/4

    Add your favorite toppings: for a healthier version add some berries, or if you want a treat - add some freshly whipped cream and some dulce de leche.

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