Healthy Overnight Blueberry Vanilla Vegan Chia Pudding

Based on 1 ratings

Sarah Wheeler

Community Member

Difficulty

Easy 👌
5
min.
Preparation
0
min.
Baking
480
min.
Resting

Ingredients

Servings:-1+
½ scoop Vega Vanilla Protein Powder
4 tbsp chia seeds
2 tbsp Swerve Confectioners Sugar Substitute
¼ tsp ground cinnamon
1 cup Non-Dairy Milk
2 tsp vanilla extract
3 oz Fresh Blueberries

Utensils

  • 2 whisks
  • 3 bowls
  • spatula
  • 2 airtight containers
  • refrigerator
  • timer
  • patience
  • Step 1/5

    Whisk together the dry ingredients in a medium bowl.
    • ½ scoop Vega Vanilla Protein Powder
    • 4 tbsp chia seeds
    • 2 tbsp Swerve Confectioners Sugar Substitute
    • ¼ tsp ground cinnamon
    • whisk
    • bowl

    Whisk together the dry ingredients in a medium bowl.

  • Step 2/5

    • 1 cup Non-Dairy Milk
    • 2 tsp vanilla extract
    • whisk
    • bowl

    Add in the wet ingredients and whisk everything together to combine.

  • Step 3/5

    Use a spatula to mix in the whole blueberries, then transfer the mixture to an airtight container for storage in the fridge.
    • 3 oz Fresh Blueberries
    • spatula
    • bowl
    • airtight container

    Use a spatula to mix in the whole blueberries, then transfer the mixture to an airtight container for storage in the fridge.

  • Step 4/5

    Set the timer for 1-2 hours, and then place the container in the fridge to begin firming up. When the timer goes off, give the mixture a final stir before allowing it to sit in the fridge overnight (6+ hours).
    • airtight container
    • refrigerator
    • timer

    Set the timer for 1-2 hours, and then place the container in the fridge to begin firming up. When the timer goes off, give the mixture a final stir before allowing it to sit in the fridge overnight (6+ hours).

  • Step 5/5

    Lastly, allow the mixture to sit in the fridge overnight, at least 6 hours or more for optimal results. This resting period will allow the pudding to become firm and gelatinous while the seeds absorb the liquid. It’ll be ready for you to consume in the morning, so dig in and enjoy!
    • refrigerator
    • patience

    Lastly, allow the mixture to sit in the fridge overnight, at least 6 hours or more for optimal results. This resting period will allow the pudding to become firm and gelatinous while the seeds absorb the liquid. It’ll be ready for you to consume in the morning, so dig in and enjoy!

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